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The Theory of Hospitality and Catering : By David Foskett
Material type:
TextPublication details: London; Hodder Education; 2016Edition: 13thISBN: - 978-1-4718-6523-7
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Long Loan
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TSNP LIBRARY | 647.94 FOS (Browse shelf(Opens below)) | Available | 19-3482 |
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| 647.94 BAR Introduction to the Hospitality Industry | 647.94 CHA Hotel and Hospitality Management | 647.94 CHA Hotel and Hospitality Management | 647.94 FOS The Theory of Hospitality and Catering | 647.94 JAG Hospitality Reception and Front office : Procedures and System | 647.94 JAG Hospitality Reception and Front office : Procedures and System | 647.94 JAG Hospitality Reception and Front office : Procedures and System |
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